Fish Batter

1. 1

   Break the eggs in a small mixing bowl and add all the ingredients, except for water.

2. 2

   I use about 1/4 teaspoon of each spice, except for the garlic powder; use less garlic, or just season to your taste.

3. 3

   Batter will be thick.

4. 4

   Stir in water until batter is of dipping consistency.

* Per serving · 4 servings · Values may vary.

No additional tips available.