How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Bake?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen spinach, 2 (6 oz.) halibut fillets, 1 Tbsp. oil, 1 small onion, chopped, and more.

Is Fish Bake suitable as seafood?

Yes, Fish Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Bake Recipe – Eats Now

Name: Fish Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen spinach; 2 (6 oz.) halibut fillets; 1 Tbsp. oil; 1 small onion, chopped; 1/3 c. sour cream or sour half and half; 3/4 tsp. dried dill weed; 1 Tbsp. butter or margarine

Fish Bake – a delicious recipe with frozen spinach, oil, onion, sour cream, dill weed, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 oz.) pkg. frozen spinach
2 (6 oz.) halibut fillets
1 Tbsp. oil
1 small onion, chopped
1/3 c. sour cream or sour half and half
3/4 tsp. dried dill weed
1 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Garlic shrimp
Carrot Tuna Salad
Shrimp-Stuffed Shiitake Mushrooms (With Only 2 Ingredients and 4 Seasonings)
Easy and Foolproof: How to Defrost Frozen Seafood

Fish Bake

How did you like this recipe?

Frequently Asked Questions