How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Amadine?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. fish fillets, 1/4 c. flour, dash of salt and pepper, 1/4 tsp. garlic salt, and more.

Is Fish Amadine suitable as seafood?

Yes, Fish Amadine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Amadine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Amadine Recipe

Name: Fish Amadine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fish fillets; 1/4 c. flour; dash of salt and pepper; 1/4 tsp. garlic salt; 4 Tbsp. melted butter; 1/2 c. sliced almonds; 2 Tbsp. Mexican lime juice; 1/2 tsp. chili powder

Fish Amadine – a delicious recipe with fish fillets, flour, salt, garlic salt, butter, almonds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb. fish fillets
1/4 c. flour
dash of salt and pepper
1/4 tsp. garlic salt
4 Tbsp. melted butter
1/2 c. sliced almonds
2 Tbsp. Mexican lime juice
1/2 tsp. chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Seafood

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Fish Amadine

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