Firehouse Onions

1. 1

   Preheat oven to 350u00b0.

2. 2

   Skin the onion and slice from top until almost through the bottom.

3. 3

   Slices should be approximately 1/4-inch thick.

4. 4

   Place the 1/8-inch butter pat between each slice. Wrap each prepared onion in aluminum foil and twist the top closed.

5. 5

   Place in a baking pan for approximately 1 hour or until soft when lightly squeezed.

No additional tips available.