How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fire Roasted Corn and Tomato Salsa?

You need 10 ingredients. The key ingredients include: 2 ears of fresh corn, Drizzle of olive oil, Salt, Freshly ground black pepper, and more.

Is Fire Roasted Corn and Tomato Salsa suitable as snacks & appetizers?

Yes, Fire Roasted Corn and Tomato Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fire Roasted Corn and Tomato Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fire Roasted Corn and Tomato Salsa Recipe

Name: Fire Roasted Corn and Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ears of fresh corn; Drizzle of olive oil; Salt; Freshly ground black pepper; 4 ripe Italian plum tomatoes, peeled, seeded and diced; 1/4 cup minced red onions; 1 teaspoon minced Habanero peppers; 2 tablespoons chopped fresh cilantro; 1 tablespoon freshly squeezed lime juice; 1 tablespoon freshly squeezed lemon juice

Fire Roasted Corn and Tomato Salsa

Eats Now Editorial Team · 67 kcal · Snacks & Appetizers

Fire Roasted Corn and Tomato Salsa – a delicious recipe with corn, Drizzle of olive oil, Salt, Freshly ground black pepper, Italian plum tomatoes, red onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fire Roasted Corn and Tomato Salsa

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