How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Finnish Rye?

You need 7 ingredients. The key ingredients include: 1 1/2 cups water, 1 package yeast, active dry, 2 1/4 cups whole wheat flour, 1 1/2 teaspoons salt, and more.

Is Finnish Rye suitable as general?

Yes, Finnish Rye falls under the General category and is a great choice for this type of meal.

How do I store leftover Finnish Rye?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Finnish Rye Recipe

Name: Finnish Rye
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 1 package yeast, active dry; 2 1/4 cups whole wheat flour; 1 1/2 teaspoons salt; 1 1/2 tablespoons vegetable oil; 2 teaspoons sugar or honey; 1 1/2 cups rye flour

Finnish Rye – a delicious recipe with water, yeast, whole wheat flour, salt, vegetable oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups water
1 package yeast, active dry
2 1/4 cups whole wheat flour
1 1/2 teaspoons salt
1 1/2 tablespoons vegetable oil
2 teaspoons sugar or honey
1 1/2 cups rye flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ham And Cheese Strata
Irish Bread
Microwave Caramel Popcorn
Stuffed Eggs

Finnish Rye

How did you like this recipe?

Frequently Asked Questions