How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Finnish Rye?

You need 7 ingredients. The key ingredients include: 1 1/2 cups water, 1 yeast, 2 1/4 cups bread flour Whole whear, 1 1/2 teaspoons salt, and more.

Is Finnish Rye suitable as general?

Yes, Finnish Rye falls under the General category and is a great choice for this type of meal.

How do I store leftover Finnish Rye?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Finnish Rye Recipe

Name: Finnish Rye
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 cups water; 1 yeast; 2 1/4 cups bread flour Whole whear; 1 1/2 teaspoons salt; 1 1/2 tablespoons oil; 2 teaspoons sugar or honey; 1 1/2 cups rye flour

Finnish Rye – a delicious recipe with water, yeast, bread flour, salt, oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups water
1 yeast
2 1/4 cups bread flour Whole whear
1 1/2 teaspoons salt
1 1/2 tablespoons oil
2 teaspoons sugar or honey
1 1/2 cups rye flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Finnish Rye

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