Try this homemade Fillet Of Sole In Lemon Parsley Butter recipe the whole family will love. Made with margarine, flour, lemon juice and parsley. Easy st…
This Fillet Of Sole In Lemon Parsley Butter relies on simple, everyday ingredients such as margarine or butter, all-purpose flour, fresh lemon juice and snipped parsley. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026