How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Filled Pastry Shells?

You need 9 ingredients. The key ingredients include: 1 cup flour, 3 ounces cream cheese, 1 stick butter, 2 cans meat potted, deviled ham is best, and more.

Is Filled Pastry Shells suitable as baking & desserts?

Yes, Filled Pastry Shells falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Filled Pastry Shells?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Filled Pastry Shells Recipe

Name: Filled Pastry Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 3 ounces cream cheese; 1 stick butter; 2 cans meat potted, deviled ham is best; 1 hard boiled egg chopped, optional; 1 teaspoon mustard; 2 tablespoons pickle relish; 1 rib celery finely chopped; 2 tablespoons ketchup

Filled Pastry Shells – a delicious recipe with flour, cream cheese, butter, meat, egg, mustard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup flour
3 ounces cream cheese
1 stick butter
2 cans meat potted, deviled ham is best
1 hard boiled egg chopped, optional
1 teaspoon mustard
2 tablespoons pickle relish
1 rib celery finely chopped
2 tablespoons ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
944 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana Bread
Pecan Pie
Butterscotch Pie
Brownies

Filled Pastry Shells

How did you like this recipe?

Frequently Asked Questions