How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Filled Eggs?

You need 9 ingredients. The key ingredients include: 6 eggs, hard-boiled, 100 gr. Philadelphia cream cheese (about 1/2 (8 oz.) pkg.), 25 gr. butter, softened (about 1/4 stick), 1 tsp. mustard, and more.

Is Filled Eggs suitable as general?

Yes, Filled Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Filled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Filled Eggs Recipe

Name: Filled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, hard-boiled; 100 gr. Philadelphia cream cheese (about 1/2 (8 oz.) pkg.); 25 gr. butter, softened (about 1/4 stick); 1 tsp. mustard; salt; pepper; 100 gr. pickled beets, finely chopped (about 1/2 c.); horseradish; dash of sugar

Filled Eggs – a delicious recipe with eggs, Philadelphia cream cheese, butter, mustard, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs, hard-boiled
100 gr. Philadelphia cream cheese (about 1/2 (8 oz.) pkg.)
25 gr. butter, softened (about 1/4 stick)
1 tsp. mustard
salt
pepper
100 gr. pickled beets, finely chopped (about 1/2 c.)
horseradish
dash of sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1457 kcal
Category
General

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Filled Eggs

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