How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Figs Dipped In Creme De Cacao?

You need 4 ingredients. The key ingredients include: 1 cup sour cream, 2 tablespoons creme de cacao, 12 fresh figs, rinsed and patted dry, 1/2 teaspoon unsweetened cocoa powder, for dusting.

Is Figs Dipped In Creme De Cacao suitable as snacks & appetizers?

Yes, Figs Dipped In Creme De Cacao falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Figs Dipped In Creme De Cacao?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Figs Dipped In Creme De Cacao Recipe

Name: Figs Dipped In Creme De Cacao
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; 2 tablespoons creme de cacao; 12 fresh figs, rinsed and patted dry; 1/2 teaspoon unsweetened cocoa powder, for dusting

Figs Dipped In Creme De Cacao – a delicious recipe with sour cream, creme de cacao, fresh figs, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup sour cream
2 tablespoons creme de cacao
12 fresh figs, rinsed and patted dry
1/2 teaspoon unsweetened cocoa powder, for dusting

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Figs Dipped In Creme De Cacao

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