How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig Salad?

You need 5 ingredients. The key ingredients include: 3 pints assorted figs, immersed in ice water for 30 minutes, 1/2 pound Serrano ham, thinly sliced, 1/4 pound Manchego cheese, thinly shaved, Extra-virgin olive oil, and more.

Is Fig Salad suitable as salads?

Yes, Fig Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fig Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fig Salad Recipe – Eats Now

Name: Fig Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pints assorted figs, immersed in ice water for 30 minutes; 1/2 pound Serrano ham, thinly sliced; 1/4 pound Manchego cheese, thinly shaved; Extra-virgin olive oil; Fresh coarsely ground black pepper

Fig Salad – a delicious recipe with water, Serrano ham, Manchego cheese, Extra-virgin olive oil, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 pints assorted figs, immersed in ice water for 30 minutes
1/2 pound Serrano ham, thinly sliced
1/4 pound Manchego cheese, thinly shaved
Extra-virgin olive oil
Fresh coarsely ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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