How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig Muffins?

You need 6 ingredients. The key ingredients include: 2 figs, 6 5/8 tablespoons brown sugar, 2 eggs, 3/4 cup flour, and more.

Is Fig Muffins suitable as baking & desserts?

Yes, Fig Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fig Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fig Muffins Recipe

Name: Fig Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 figs; 6 5/8 tablespoons brown sugar; 2 eggs; 3/4 cup flour; 1/2 teaspoon baking powder; 2 tablespoons olive oil

Fig Muffins – a delicious recipe with figs, brown sugar, eggs, flour, baking powder, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 figs
6 5/8 tablespoons brown sugar
2 eggs
3/4 cup flour
1/2 teaspoon baking powder
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Poulet Madeira
Orange Sorbet Graham Sandwiches
Cocoa Meringues
Toasted Pecan Rice Cream

Fig Muffins

How did you like this recipe?

Frequently Asked Questions