Fig, Caramelized Onion And Goat Cheese Panini Recipe

Name: Fig, Caramelized Onion And Goat Cheese Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons butter, divided; 3 large onions, halved and thinly sliced; 1 tablespoon sugar; 1/4 teaspoon salt; 12 dried figs, sliced; 1 cup water; 3 tablespoons honey; 12 slices slices Italian bread (1/2 inch thick); 8 ounces Asiago cheese, sliced; 12 thin slices prosciutto; 3/4 cup crumbled goat cheese; Balsamic glaze, optional

Servings: persons

6 tablespoons butter, divided
3 large onions, halved and thinly sliced
1 tablespoon sugar
1/4 teaspoon salt
12 dried figs, sliced
1 cup water
3 tablespoons honey
12 slices slices Italian bread (1/2 inch thick)
8 ounces Asiago cheese, sliced
12 thin slices prosciutto
3/4 cup crumbled goat cheese
Balsamic glaze, optional

1
In a large skillet, heat 2 tablespoons butter over medium heat. Add onions, sugar and salt; cook and stir until softened, about 15 minutes. Reduce heat to medium-low; cook until deep golden brown, 30-40 minutes, stirring occasionally.
2
Meanwhile, place figs, water and honey in a small saucepan. Bring to a boil; reduce heat. Simmer, uncovered, until liquid is almost evaporated, about 20 minutes.
3
Preheat panini maker or indoor electric grill. Layer 6 slices of bread with Asiago cheese, prosciutto, goat cheese, caramelized onions and figs; top with remaining bread. Spread outsides of sandwiches with remaining butter.
4
Cook sandwiches, covered, until bread is browned and cheese is melted, 4-5 minutes. If desired, drizzle with balsamic glaze.

542

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 tablespoons butter, divided, 3 large onions, halved and thinly sliced, 1 tablespoon sugar, 1/4 teaspoon salt, and more.

Yes, Fig, Caramelized Onion And Goat Cheese Panini falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fig, Caramelized Onion And Goat Cheese Panini

How did you like this recipe?

Frequently Asked Questions