How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig, Apple And Hazelnut Tart?

You need 7 ingredients. The key ingredients include: 1 large apple, 1 sheet frozen puff pastry, thawed, 6 None dried figs, halved crosswise, 1 tbsp butter, melted, and more.

Is Fig, Apple And Hazelnut Tart suitable as baking & desserts?

Yes, Fig, Apple And Hazelnut Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fig, Apple And Hazelnut Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fig, Apple And Hazelnut Tart Recipe

Name: Fig, Apple And Hazelnut Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large apple; 1 sheet frozen puff pastry, thawed; 6 None dried figs, halved crosswise; 1 tbsp butter, melted; 1/4 cup golden syrup or maple syrup; 1/4 cup hazelnuts, halved; 1 tsp cinnamon sugar

Fig, Apple And Hazelnut Tart – a delicious recipe with apple, pastry, dried figs, butter, golden syrup, hazelnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large apple
1 sheet frozen puff pastry, thawed
6 None dried figs, halved crosswise
1 tbsp butter, melted
1/4 cup golden syrup or maple syrup
1/4 cup hazelnuts, halved
1 tsp cinnamon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fig, Apple And Hazelnut Tart

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