Try this homemade Fig And Prosciutto Platter recipe the whole family will love. Made with pomegranates, fresh figs, bresaola and DRESSING. Easy step-by-…
This Fig And Prosciutto Platter relies on simple, everyday ingredients such as none pomegranates, none fresh figs, prosciutto and none none for the dressing. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026