How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fifth Avenue Lemon Lush?

You need 11 ingredients. The key ingredients include: 1 cup flour, ½ cup butter, softened, ¾ cup chopped walnuts or ¾ cup hazelnuts, 8 ounces prepared lemon pudding, homemade, cooled (see Lemon Sponge Pudding ), and more.

Is Fifth Avenue Lemon Lush suitable as baking & desserts?

Yes, Fifth Avenue Lemon Lush falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fifth Avenue Lemon Lush?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fifth Avenue Lemon Lush Recipe

Name: Fifth Avenue Lemon Lush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; ½ cup butter, softened; ¾ cup chopped walnuts or ¾ cup hazelnuts; 8 ounces prepared lemon pudding, homemade, cooled (see Lemon Sponge Pudding ); 2 tablespoons fresh lemon juice; 8 ounces cream cheese, softened; 2 cups whipped cream; 1 cup powdered sugar; nuts; whipping cream; lemon zest

Bake this irresistible Fifth Avenue Lemon Lush at home. Made with flour, butter, walnuts and lemon pudding. Easy step-by-step instructions included.

This Fifth Avenue Lemon Lush relies on simple, everyday ingredients such as flour, butter, softened, fresh lemon juice and cream cheese, softened. It comes together quickly and makes 4 servings, at about 1195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fifth Avenue Lemon Lush delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1195

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fifth Avenue Lemon Lush

Tips for the best results

Variations & substitutions

My Personal Notes

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