How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fifteen Minute Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 1/2 tsp. salt, 1/2 tsp. pepper, 2 Tbsp. chopped green pepper (optional), and more.

Is Fifteen Minute Meat Loaf suitable as meat & poultry?

Yes, Fifteen Minute Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fifteen Minute Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fifteen Minute Meat Loaf Recipe

Name: Fifteen Minute Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 1/2 tsp. salt; 1/2 tsp. pepper; 2 Tbsp. chopped green pepper (optional); 2 Tbsp. chopped onion; 2 small or 1 large can tomato sauce; 2 Tbsp. sugar; 1/2 Tbsp. Worcestershire sauce

Fifteen Minute Meat Loaf – a delicious recipe with ground beef, salt, pepper, green pepper, onion, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. chopped green pepper (optional)
2 Tbsp. chopped onion
2 small or 1 large can tomato sauce
2 Tbsp. sugar
1/2 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
473 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fifteen Minute Meat Loaf

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