Fiesta Tamale Pie Recipe

Name: Fiesta Tamale Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, minced; 1 clove garlic, minced; 3 Tbsp. butter; 3 Tbsp. olive oil; 1 lb. ground beef; 1/2 lb. bulk sausage (pork); 1 (No. 2 1/2) can tomatoes (3 1/2 c.); 1 (No 2) can whole kernel corn; 2 tsp. salt; 2 tsp. chili powder; 20 to 24 pitted ripe olives; 1 c. cornmeal; 1 c. milk; 2 eggs, well beaten; 1 1/2 c. grated American cheese

Servings: persons

1 small onion, minced
1 clove garlic, minced
3 Tbsp. butter
3 Tbsp. olive oil
1 lb. ground beef
1/2 lb. bulk sausage (pork)
1 (No. 2 1/2) can tomatoes (3 1/2 c.)
1 (No 2) can whole kernel corn
2 tsp. salt
2 tsp. chili powder
20 to 24 pitted ripe olives
1 c. cornmeal
1 c. milk
2 eggs, well beaten
1 1/2 c. grated American cheese

1
Saute onion and garlic until onion is yellow in the butter and oil.
2
Add beef and sausage and cook until brown.
3
Add tomatoes, corn, salt and chili powder; simmer 20 minutes.
4
Pour into 11 x 7-inch oblong baking dish.
5
Press olives into mixture.
6
Mix cornmeal, milk and eggs; spread over meat mixture.
7
Sprinkle with cheese.
8
Bake at 350u00b0 for 1 hour.

1017

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 small onion, minced, 1 clove garlic, minced, 3 Tbsp. butter, 3 Tbsp. olive oil, and more.

Yes, Fiesta Tamale Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fiesta Tamale Pie

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