Fiesta Chicken Recipe

Name: Fiesta Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Non-stick cooking spray; 5 cups water; 1 1/2 Tbsp. chili powder; 1/4 cup cilantro, chopped; 3/4 cup salsa, mild; 3/4 cup red pepper, diced; 1 cup onion, chopped; 3 cups UNCLE BEN'S(R) Whole Grain Instant Brown Rice; 3 whole chicken breasts; 1 cup corn kernels, frozen or canned

Servings: persons

Non-stick cooking spray
5 cups water
1 1/2 Tbsp. chili powder
1/4 cup cilantro, chopped
3/4 cup salsa, mild
3/4 cup red pepper, diced
1 cup onion, chopped
3 cups UNCLE BEN'S(R) Whole Grain Instant Brown Rice
3 whole chicken breasts
1 cup corn kernels, frozen or canned

1
Cut chicken breasts into 1/2-inch strips.
2
Spray a wide bottom sauce pot or 12-14 inch skillet with a nonstick spray and heat over a medium heat until hot. Add the chicken and red pepper, cook until chicken is browned and fully cooked.
3
Remove from pan, set aside and keep warm.
4
In same pan add the onion, cook for 30 seconds. Add the water, rice, chili powder, corn and salsa; simmer for 10 minutes or until rice is done.
5
Serve chicken and peppers over the rice with chopped cilantro.

716

kcal

Calories

Fat

130

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Non-stick cooking spray, 5 cups water, 1 1/2 Tbsp. chili powder, 1/4 cup cilantro, chopped, and more.

Yes, Fiesta Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Chicken

How did you like this recipe?

Frequently Asked Questions