How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiery Texas Chili?

You need 14 ingredients. The key ingredients include: 2 lbs ground round or 2 lbs chuck steaks, 1/2 cup cooking oil, 1 1/2 cups water or 1 1/2 cups beer, 8 ounces tomato sauce, and more.

Is Fiery Texas Chili suitable as soups & stews?

Yes, Fiery Texas Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fiery Texas Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiery Texas Chili Recipe

Name: Fiery Texas Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground round or 2 lbs chuck steaks; 1/2 cup cooking oil; 1 1/2 cups water or 1 1/2 cups beer; 8 ounces tomato sauce; 2 small onions, chopped; 1 medium green pepper, finely chopped; 5 -6 garlic cloves, minced; 1 tablespoon oregano; 1 teaspoon cumin; 4 tablespoons chili powder; 1 teaspoon salt; 1/2 teaspoon sugar; cayenne pepper; 4 -5 medium jalapeno peppers, chopped

Fiery Texas Chili

Eats Now Editorial Team · 1143 kcal · Soups & Stews

Fiery Texas Chili – a delicious recipe with ground round, cooking oil, water, tomato sauce, onions, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Fiery Texas Chili

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