How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiery Fruit-and-Peanut Salsa?

You need 11 ingredients. The key ingredients include: 1/4 cup dry roasted peanuts, coarsely chopped, 3 cloves garlic, mined, 1 tablespoon brown sugar, 1/4 cup Thai fish sauce (see note below), and more.

Is Fiery Fruit-and-Peanut Salsa suitable as snacks & appetizers?

Yes, Fiery Fruit-and-Peanut Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fiery Fruit-and-Peanut Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fiery Fruit-and-Peanut Salsa Recipe

Name: Fiery Fruit-and-Peanut Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup dry roasted peanuts, coarsely chopped; 3 cloves garlic, mined; 1 tablespoon brown sugar; 1/4 cup Thai fish sauce (see note below); 2 1/2 teaspoons grated lime zest; 1/4 cup fresh lime juice; 1 jalapeno pepper, seeded, deveined and minced; 1/2 cup minced fresh cilantro; 1 1/2 cups honeydew melon, peeled, seeded and cut into 1/4-inch dice; 1 1/2 cups cantaloupe, peeled, seeded and cut into 1/4-inch dice; 1/2 cup coarsely chopped Italian parsley

Fiery Fruit-and-Peanut Salsa

Eats Now Editorial Team · 373 kcal · Snacks & Appetizers

Fiery Fruit-and-Peanut Salsa – a delicious recipe with peanuts, garlic, brown sugar, fish sauce, lime zest, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fiery Fruit-and-Peanut Salsa

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