How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiery Cajun Shrimp?

You need 10 ingredients. The key ingredients include: 1/2 lb. (2 sticks) butter, melted, 1/2 lb. (2 sticks) margarine, melted, 3 to 4 oz. Worcestershire sauce (3/8 to 1/2 c.), 4 Tbsp. ground black pepper, and more.

Is Fiery Cajun Shrimp suitable as seafood?

Yes, Fiery Cajun Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fiery Cajun Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiery Cajun Shrimp Recipe

Name: Fiery Cajun Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. (2 sticks) butter, melted; 1/2 lb. (2 sticks) margarine, melted; 3 to 4 oz. Worcestershire sauce (3/8 to 1/2 c.); 4 Tbsp. ground black pepper; 1 tsp. ground rosemary; 2 tsp. Tabasco; 2 tsp. salt (sea salt, if possible); 3 cloves garlic, minced; 4 lemons (2 juiced and 2 sliced); 5 to 6 lb. raw shrimp (in their shells)

Fiery Cajun Shrimp

Eats Now Editorial Team · 627 kcal · Seafood

Fiery Cajun Shrimp – a delicious recipe with butter, margarine, Worcestershire sauce, ground black pepper, ground rosemary, Tabasco. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fiery Cajun Shrimp

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