How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Field Salad With Mushrooms And Feta?

You need 4 ingredients. The key ingredients include: 6 cups gourmet salad greens, 2 cups quartered mushrooms, 1/2 cup (2 ounces) crumbled herbed feta cheese, 3 tablespoons sun-dried tomato dressing (such as Kraft).

Is Field Salad With Mushrooms And Feta suitable as salads?

Yes, Field Salad With Mushrooms And Feta falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Field Salad With Mushrooms And Feta?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Field Salad With Mushrooms And Feta Recipe

Name: Field Salad With Mushrooms And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups gourmet salad greens; 2 cups quartered mushrooms; 1/2 cup (2 ounces) crumbled herbed feta cheese; 3 tablespoons sun-dried tomato dressing (such as Kraft)

Field Salad With Mushrooms And Feta – a delicious recipe with gourmet salad greens, mushrooms, feta cheese, tomato dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cups gourmet salad greens
2 cups quartered mushrooms
1/2 cup (2 ounces) crumbled herbed feta cheese
3 tablespoons sun-dried tomato dressing (such as Kraft)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Salads

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Field Salad With Mushrooms And Feta

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