How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Field Greens With Red Chili Dressing?

You need 9 ingredients. The key ingredients include: 4 green onions, chopped, ¼ cup vegetable oil, 2 tablespoons rice vinegar, 1 teaspoon soy sauce, and more.

Is Field Greens With Red Chili Dressing suitable as soups & stews?

Yes, Field Greens With Red Chili Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Field Greens With Red Chili Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Field Greens With Red Chili Dressing Recipe

Name: Field Greens With Red Chili Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 green onions, chopped; ¼ cup vegetable oil; 2 tablespoons rice vinegar; 1 teaspoon soy sauce; 1 teaspoon sesame oil; 1 garlic clove, peeled; ¼ teaspoon ginger, minced; ¼ teaspoon crushed red pepper flakes; ½ cups baby greens

Field Greens With Red Chili Dressing – a delicious recipe with green onions, vegetable oil, rice vinegar, soy sauce, sesame oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 green onions, chopped
¼ cup vegetable oil
2 tablespoons rice vinegar
1 teaspoon soy sauce
1 teaspoon sesame oil
1 garlic clove, peeled
¼ teaspoon ginger, minced
¼ teaspoon crushed red pepper flakes
½ cups baby greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Field Greens With Red Chili Dressing

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