How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Field Greens With Pears, Brussels Sprouts, Fennel, And Mint?

You need 13 ingredients. The key ingredients include: 3 heads endive, torn, 1 head frisee, torn, 2 pears, thinly sliced, 1 large fennel bulb, thinly sliced, and more.

Is Field Greens With Pears, Brussels Sprouts, Fennel, And Mint suitable as general?

Yes, Field Greens With Pears, Brussels Sprouts, Fennel, And Mint falls under the General category and is a great choice for this type of meal.

How do I store leftover Field Greens With Pears, Brussels Sprouts, Fennel, And Mint?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Field Greens With Pears, Brussels Sprouts, Fennel, And Mint Recipe

Name: Field Greens With Pears, Brussels Sprouts, Fennel, And Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 heads endive, torn; 1 head frisee, torn; 2 pears, thinly sliced; 1 large fennel bulb, thinly sliced; 12 Brussels sprouts, thinly sliced; 1/2 cup walnuts, toasted; 2 tablespoons chopped fresh chives; 2 tablespoons chopped fresh mint; 2 tablespoons lemon juice; 2 tablespoons extra-virgin olive oil, or to taste; Sea salt, to taste; Freshly ground pepper, to taste; 1 ounce pecorino Romano cheese, shaved

Field Greens With Pears, Brussels Sprouts, Fennel, And Mint

Eats Now Editorial Team · 193 kcal · General

Field Greens With Pears, Brussels Sprouts, Fennel, And Mint – a delicious recipe with endive, head frisu00e9e, fennel bulb, Brussels, walnuts, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 General

Field Greens With Pears, Brussels Sprouts, Fennel, And Mint

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