Try this homemade Fiddle Faddle recipe the whole family will love. Made with corn, pecan halves, almonds and butter. Easy step-by-step instructions incl…
This Fiddle Faddle relies on simple, everyday ingredients such as pecan halves, (3 oz.) pkg. sliced almonds, butter or margarine and salt. It comes together quickly and makes 4 servings, at about 1094 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026