How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettucine With Salsa Cruda?

You need 11 ingredients. The key ingredients include: 2 very ripe large tomatoes, seeded and finely chopped (see note below), 1/2 cup chopped imported green olives, 2 tablespoons capers, chopped, 2 teaspoons fresh lemon juice, and more.

Is Fettucine With Salsa Cruda suitable as snacks & appetizers?

Yes, Fettucine With Salsa Cruda falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fettucine With Salsa Cruda?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fettucine With Salsa Cruda Recipe

Name: Fettucine With Salsa Cruda
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 very ripe large tomatoes, seeded and finely chopped (see note below); 1/2 cup chopped imported green olives; 2 tablespoons capers, chopped; 2 teaspoons fresh lemon juice; 2 garlic cloves, peeled and finely chopped; 1/4 cup finely chopped fresh parsley; 1 tablespoon finely chopped fresh mint; 4 anchovy fillets, chopped; 1/2 cup extra-virgin olive oil; Freshly ground black pepper to taste; 3/4 pound fettucine or tagliatelle

Fettucine With Salsa Cruda

Eats Now Editorial Team · 355 kcal · Snacks & Appetizers

Fettucine With Salsa Cruda – a delicious recipe with very, green olives, capers, lemon juice, garlic, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fettucine With Salsa Cruda

How did you like this recipe?

Frequently Asked Questions