Fettucine

1. 1

   Cook noodles.

2. 2

   While they are cooking, melt butter in frying pan on medium heat.

3. 3

   Saute onion and garlic for 2 minutes.

4. 4

   Add cream and boil rapidly until slightly thickened and large shiny bubbles form (about 2 minutes).

5. 5

   Add noodles to pan and gently toss.

6. 6

   Add 1/2 cup cheese and toss.

7. 7

   Add another 1/2 cup cheese, salt and pepper to noodles and toss again.

8. 8

   Sprinkle nutmeg and remaining cheese over top.

9. 9

   Put top of pan on and let set to make sure cheese melts and doesn't get clumpy.

10. 10

    Do the cheese little bits at a time as instructed or it isn't smooth and creamy.

11. 11

    Serves lots.

12. 12

    Cooking time is 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.