How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccini With Broccoli?

You need 13 ingredients. The key ingredients include: 1 onion, chopped, 1 garlic clove, chopped, 4 anchovy fillets, chopped, 2 teaspoons capers, rinsed and chopped, and more.

Is Fettuccini With Broccoli suitable as pasta & noodles?

Yes, Fettuccini With Broccoli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccini With Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccini With Broccoli Recipe

Name: Fettuccini With Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 garlic clove, chopped; 4 anchovy fillets, chopped; 2 teaspoons capers, rinsed and chopped; 1 teaspoon rosemary; 1 teaspoon parsley, chopped; 1 tablespoon extra virgin olive oil; 250 g broccoli (purple sprouting or normal); 200 g dried fettuccine pasta; 12 lemon, juice of, only; salt; pepper; parmesan cheese, grated

Fettuccini With Broccoli

Eats Now Editorial Team · 376 kcal · Pasta & Noodles

Fettuccini With Broccoli – a delicious recipe with onion, garlic, anchovy, capers, rosemary, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Fettuccini With Broccoli

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