How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine with Cream, Basil and Romano?

You need 9 ingredients. The key ingredients include: 4 slices bacon, chopped thick, 4 green onions, chopped, ½ cup whipping cream, ½ cup parmesan cheese or ½ cup romano cheese, freshly grated, and more.

Is Fettuccine with Cream, Basil and Romano suitable as pasta & noodles?

Yes, Fettuccine with Cream, Basil and Romano falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine with Cream, Basil and Romano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine with Cream, Basil and Romano Recipe

Name: Fettuccine with Cream, Basil and Romano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, chopped thick; 4 green onions, chopped; ½ cup whipping cream; ½ cup parmesan cheese or ½ cup romano cheese, freshly grated; ⅓ cup basil, chopped fresh; 12 lb fettuccine; salt & fresh ground pepper; parmesan cheese, freshly grated; romano cheese, freshly grated

Fettuccine with Cream, Basil and Romano – a delicious recipe with bacon, green onions, whipping cream, parmesan cheese, basil, fettuccine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 slices bacon, chopped thick
4 green onions, chopped
½ cup whipping cream
½ cup parmesan cheese or ½ cup romano cheese, freshly grated
⅓ cup basil, chopped fresh
12 lb fettuccine
salt & fresh ground pepper
parmesan cheese, freshly grated
romano cheese, freshly grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fettuccine with Cream, Basil and Romano

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