How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine Ricardo?

You need 10 ingredients. The key ingredients include: 12 ounces fettuccine, 2 tablespoons butter, 2 tablespoons olive oil, 2 minced garlic cloves, and more.

Is Fettuccine Ricardo suitable as pasta & noodles?

Yes, Fettuccine Ricardo falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine Ricardo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine Ricardo Recipe

Name: Fettuccine Ricardo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces fettuccine; 2 tablespoons butter; 2 tablespoons olive oil; 2 minced garlic cloves; 6 ounces chicken breasts, cut in 1/2-inch cubes; 6 ounces diced fresh zucchini or 6 ounces summer squash; salt & pepper; 1/2 cup whipping cream; 1/2 cup sour cream; 3 cups cheese (2 parts Parmesan and 1 part Romano)

Fettuccine Ricardo

Eats Now Editorial Team · 770 kcal · Pasta & Noodles

Fettuccine Ricardo – a delicious recipe with fettuccine, butter, olive oil, garlic, chicken breasts, fresh zucchini. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Fettuccine Ricardo

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