How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine Italiano?

You need 8 ingredients. The key ingredients include: 8 oz. fettuccine, 1/2 c. skim milk, 1/3 c. mayonnaise (light), 1 garlic clove, minced, and more.

Is Fettuccine Italiano suitable as pasta & noodles?

Yes, Fettuccine Italiano falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine Italiano Recipe

Name: Fettuccine Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. fettuccine; 1/2 c. skim milk; 1/3 c. mayonnaise (light); 1 garlic clove, minced; 1 egg, beaten; 1/4 c. chopped parsley; 5 crispy cooked bacon slices, crumbled; 1/3 c. (1 1/2 oz.) grated Parmesan cheese

Fettuccine Italiano – a delicious recipe with fettuccine, milk, mayonnaise, garlic, egg, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. fettuccine
1/2 c. skim milk
1/3 c. mayonnaise (light)
1 garlic clove, minced
1 egg, beaten
1/4 c. chopped parsley
5 crispy cooked bacon slices, crumbled
1/3 c. (1 1/2 oz.) grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
987 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Fettuccine Italiano

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