How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine in Clam Sauce?

You need 10 ingredients. The key ingredients include: 1 cup soybean oil, and olive oil blend, 2 finely chopped medium onions, 4 (6 1/2 ounce) cans minced clams with juice, reserved (figure one can per person), cracked black pepper, and more.

Is Fettuccine in Clam Sauce suitable as seafood?

Yes, Fettuccine in Clam Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fettuccine in Clam Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine in Clam Sauce Recipe

Name: Fettuccine in Clam Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup soybean oil, and olive oil blend; 2 finely chopped medium onions; 4 (6 1/2 ounce) cans minced clams with juice, reserved (figure one can per person); cracked black pepper; 1 tablespoon lemon juice; 1 (15 ounce) can chicken broth; chicken bouillon granules or chicken soup base; 2 tablespoons chopped parsley; 1 teaspoon Tabasco sauce (to taste); 1 lb fettuccine pasta, al dente for 4 people

Fettuccine in Clam Sauce

Eats Now Editorial Team · 1016 kcal · Seafood

Fettuccine in Clam Sauce – a delicious recipe with soybean oil, onions, cracked black pepper, lemon juice, chicken broth, chicken bouillon granules. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fettuccine in Clam Sauce

How did you like this recipe?

Frequently Asked Questions