How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta-Stuffed Chicken?

You need 7 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves (6 ounces each), 1 package (4 ounces) crumbled tomato and basil feta cheese, divided, 1 cup seasoned bread crumbs, 4 tablespoons balsamic vinegar, and more.

Is Feta-Stuffed Chicken suitable as meat & poultry?

Yes, Feta-Stuffed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Feta-Stuffed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta-Stuffed Chicken Recipe

Name: Feta-Stuffed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves (6 ounces each); 1 package (4 ounces) crumbled tomato and basil feta cheese, divided; 1 cup seasoned bread crumbs; 4 tablespoons balsamic vinegar; 4 tablespoons olive oil; 4 plum tomatoes, sliced; 8 fresh basil leaves

Feta-Stuffed Chicken – a delicious recipe with chicken breast halves, tomato, bread crumbs, balsamic vinegar, olive oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breast halves (6 ounces each)
1 package (4 ounces) crumbled tomato and basil feta cheese, divided
1 cup seasoned bread crumbs
4 tablespoons balsamic vinegar
4 tablespoons olive oil
4 plum tomatoes, sliced
8 fresh basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
Meat & Poultry

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Feta-Stuffed Chicken

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