How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta Salsa?

You need 7 ingredients. The key ingredients include: 1 can (14-1/2 oz.) tomatoes, drained, chopped, 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese, 1/4 cup sliced black olives or sliced pitted kalamata olives, 3 Tbsp. chopped fresh basil, and more.

Is Feta Salsa suitable as snacks & appetizers?

Yes, Feta Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Feta Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Feta Salsa Recipe

Name: Feta Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 can (14-1/2 oz.) tomatoes, drained, chopped; 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese; 1/4 cup sliced black olives or sliced pitted kalamata olives; 3 Tbsp. chopped fresh basil; 2 Tbsp. chopped green onion; 1 Tbsp. fresh lime juice; 1 tsp. dried oregano leaves

Feta Salsa – a delicious recipe with tomatoes, Feta Cheese, black olives, fresh basil, green onion, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (14-1/2 oz.) tomatoes, drained, chopped
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/4 cup sliced black olives or sliced pitted kalamata olives
3 Tbsp. chopped fresh basil
2 Tbsp. chopped green onion
1 Tbsp. fresh lime juice
1 tsp. dried oregano leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Feta Salsa

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