How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta Quesadillas?

You need 8 ingredients. The key ingredients include: 1 (3 ounce) package cream cheese, softened, 1 cup shredded monterey jack cheese, 1/3 cup crumbled feta cheese, 2 teaspoons chopped fresh oregano, and more.

Is Feta Quesadillas suitable as general?

Yes, Feta Quesadillas falls under the General category and is a great choice for this type of meal.

How do I store leftover Feta Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta Quesadillas Recipe

Name: Feta Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package cream cheese, softened; 1 cup shredded monterey jack cheese; 1/3 cup crumbled feta cheese; 2 teaspoons chopped fresh oregano; 4 6-inch flour tortillas; 1/3 cup chopped ripe olives; 2 tablespoons diced pimentos (I used jarred roasted red pepper); 2 tablespoons thinly sliced green onions

Feta Quesadillas – a delicious recipe with cream cheese, shredded monterey jack cheese, feta cheese, fresh oregano, flour tortillas, chopped ripe olives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 ounce) package cream cheese, softened
1 cup shredded monterey jack cheese
1/3 cup crumbled feta cheese
2 teaspoons chopped fresh oregano
4 6-inch flour tortillas
1/3 cup chopped ripe olives
2 tablespoons diced pimentos (I used jarred roasted red pepper)
2 tablespoons thinly sliced green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
General

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