How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta Cheesecake?

You need 12 ingredients. The key ingredients include: 1 c. ground walnuts, 1/2 c. finely crushed zwieback, 2 Tbsp. butter, melted, 1 1/2 c. crumbled Feta*, and more.

Is Feta Cheesecake suitable as baking & desserts?

Yes, Feta Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Feta Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Feta Cheesecake Recipe

Name: Feta Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. ground walnuts; 1/2 c. finely crushed zwieback; 2 Tbsp. butter, melted; 1 1/2 c. crumbled Feta*; 1 (15 oz.) Ricotta cheese; 3 eggs; 1/4 c. milk; 1/2 tsp. pepper; 3/4 c. fresh chopped mushrooms; 1/3 c. chopped pitted ripe olives; 1/8 tsp. salt; fresh oregano leaves

Feta Cheesecake – a delicious recipe with ground walnuts, zwieback, butter, crumbled Feta, Ricotta cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Feta Cheesecake

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