How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta Cheese Dip?

You need 6 ingredients. The key ingredients include: 1/2 lb. Feta cheese, 1 large tomato, skinned, 3 Tbsp. olive oil, 1 to 2 cloves garlic, pressed, and more.

Is Feta Cheese Dip suitable as snacks & appetizers?

Yes, Feta Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Feta Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Feta Cheese Dip Recipe

Name: Feta Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. Feta cheese; 1 large tomato, skinned; 3 Tbsp. olive oil; 1 to 2 cloves garlic, pressed; 1 tsp. oregano; 2 tsp. chopped green onion

Feta Cheese Dip – a delicious recipe with Feta cheese, tomato, olive oil, garlic, oregano, green onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 lb. Feta cheese
1 large tomato, skinned
3 Tbsp. olive oil
1 to 2 cloves garlic, pressed
1 tsp. oregano
2 tsp. chopped green onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Feta Cheese Dip

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