How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta-Beet-Celery Salad?

You need 9 ingredients. The key ingredients include: 1/4 cups Sliced Beets, Drained, 1 stalk Celery Heart, Sliced Thinly, 1/4 slices Red Onion Very Thinly Sliced, 1/4 cups Feta Cheese Crumbles, and more.

Is Feta-Beet-Celery Salad suitable as salads?

Yes, Feta-Beet-Celery Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Feta-Beet-Celery Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Feta-Beet-Celery Salad Recipe

Name: Feta-Beet-Celery Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Sliced Beets, Drained; 1 stalk Celery Heart, Sliced Thinly; 1/4 slices Red Onion Very Thinly Sliced; 1/4 cups Feta Cheese Crumbles; Whole Kalamata Olives (optional); 2 Tablespoons Pure Virgin Olive Oil; 1 Tablespoon Balsamic Vinegar; 1 whole Fresh Lemon Wedge; Salt And Black Pepper To Taste

Feta-Beet-Celery Salad – a delicious recipe with u00bc, Celery, u00bc, u00bc, Olives, Virgin Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cups Sliced Beets, Drained
1 stalk Celery Heart, Sliced Thinly
1/4 slices Red Onion Very Thinly Sliced
1/4 cups Feta Cheese Crumbles
Whole Kalamata Olives (optional)
2 Tablespoons Pure Virgin Olive Oil
1 Tablespoon Balsamic Vinegar
1 whole Fresh Lemon Wedge
Salt And Black Pepper To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Salads

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Feta-Beet-Celery Salad

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