How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta And Black Olive Dip?

You need 7 ingredients. The key ingredients include: 6 oz pitted black olives, roughly chopped, 2 tbsp roughly chopped fresh flat-leaf parsley, plus extra sprigs, to serve, 16 oz feta, crumbled, 10 oz cream cheese, and more.

Is Feta And Black Olive Dip suitable as snacks & appetizers?

Yes, Feta And Black Olive Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Feta And Black Olive Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Feta And Black Olive Dip Recipe

Name: Feta And Black Olive Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz pitted black olives, roughly chopped; 2 tbsp roughly chopped fresh flat-leaf parsley, plus extra sprigs, to serve; 16 oz feta, crumbled; 10 oz cream cheese; 16 oz Greek yogurt; 1 tsp dried mint; None None olive oil, for drizzling

Try this homemade Feta And Black Olive Dip recipe the whole family will love. Made with black olives, parsley, feta and cream cheese. Easy step-by-step …

This Feta And Black Olive Dip relies on simple, everyday ingredients such as feta, crumbled, cream cheese, greek yogurt and dried mint. It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

6 oz pitted black olives, roughly chopped
2 tbsp roughly chopped fresh flat-leaf parsley, plus extra sprigs, to serve
16 oz feta, crumbled
10 oz cream cheese
16 oz Greek yogurt
1 tsp dried mint
None None olive oil, for drizzling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Snacks & Appetizers

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