How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Tossed Salad?

You need 13 ingredients. The key ingredients include: 1/2 c. sugar, 10 c. torn lettuce (romaine), 1 c. shredded Swiss cheese, 1/3 c. cider or red wine vinegar, and more.

Is Festive Tossed Salad suitable as salads?

Yes, Festive Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Festive Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festive Tossed Salad Recipe

Name: Festive Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 10 c. torn lettuce (romaine); 1 c. shredded Swiss cheese; 1/3 c. cider or red wine vinegar; 1 medium apple, cored and cubed; 2 Tbsp. lemon juice; 1 medium pear, cored and cubed; 2 Tbsp. finely chopped onion; 1/4 c. dried cranberries; 1/2 tsp. salt; 1/2 to 1 c. cashews; 2/3 c. vegetable oil; 2 to 3 tsp. poppy seed

Fresh, crisp and full of flavor — this Festive Tossed Salad is a must-try. Made with sugar, torn lettuce, Swiss cheese and cider. Easy step-by-step inst…

This Festive Tossed Salad relies on simple, everyday ingredients such as sugar, torn lettuce (romaine), shredded swiss cheese and cider or red wine vinegar. It comes together quickly and makes 4 servings, at about 820 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Festive Tossed Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions