How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Red And Green Salad?

You need 13 ingredients. The key ingredients include: 2 anchovies drained and rinsed well, 1 clove garlic peeled, 1/2 teaspoon salt, 1/2 teaspoon white pepper, and more.

Is Festive Red And Green Salad suitable as salads?

Yes, Festive Red And Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Festive Red And Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festive Red And Green Salad Recipe

Name: Festive Red And Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 anchovies drained and rinsed well; 1 clove garlic peeled; 1/2 teaspoon salt; 1/2 teaspoon white pepper; 1/2 cup white wine vinegar; 1 tablespoon balsamic vinegar; 2 dried tomatoes packed in oil; 1 sprig fresh parsley; 1/3 cup olive oil; 1 head leaf lettuce torn into bite-sized pieces; 1 head radicchio cut into bite-sized pieces; 1 bunch watercress stems removed; 1 head endive sliced into 1-inch pieces

Festive Red And Green Salad

Eats Now Editorial Team · 224 kcal · Salads

Festive Red And Green Salad – a delicious recipe with anchovies, clove garlic, salt, white pepper, white wine vinegar, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Festive Red And Green Salad

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