How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Prune Cake?

You need 13 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon salt, 1 teaspoon ground cinnamon, and more.

Is Festive Prune Cake suitable as baking & desserts?

Yes, Festive Prune Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Festive Prune Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Festive Prune Cake Recipe

Name: Festive Prune Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 1/4 teaspoon ground allspice; 1/2 cup shortening; 1 cup white sugar; 2 eggs; 1 cup prune juice; 1 cup prunes, cooked and chopped; 1 cup chopped walnuts

Festive Prune Cake

Eats Now Editorial Team · 678 kcal · Baking & Desserts

Festive Prune Cake – a delicious recipe with flour, baking soda, salt, ground cinnamon, ground nutmeg, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Festive Prune Cake

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