Festive Fudge-Filled Bars

Eats Now Editorial Team · Baking & Desserts

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Festive Fudge-Filled Bars – a delicious recipe with oatmeal, flour, nuts, brown sugar, baking soda, salt. Easy to follow and perfect for any occasion.

Servings: persons

2 c. quick cooking oatmeal
1 1/2 c. all-purpose flour
1 c. chopped nuts
1 c. packed brown sugar
1 tsp. baking soda
3/4 tsp. salt
1 c. margarine or butter, melted
2 Tbsp. shortening
1 c. whole M&M's plain chocolate candies
1 can sweetened condensed milk
1/2 c. whole M&M's plain chocolate candies

1
Heat oven to 375u00b0.
2
Grease jelly-roll pan (15 1/2 x 10 x 1-inches).
3
Mix first 6 ingredients in large bowl; stir in margarine until mixture resembles coarse crumbs.
4
Reserve 1 1/2 cups.
5
Press remaining mixture in pan.
6
Bake 10 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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