How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Florentine Crescents?

You need 6 ingredients. The key ingredients include: 10 oz. chopped broccoli or spinach, thawed and drained well, 1 1/2 c. shredded sharp cheese, 2 Tbsp. bread crumbs, 3 to 4 bacon slices, cooked until crispy and crumbled, and more.

Is Festive Florentine Crescents suitable as meat & poultry?

Yes, Festive Florentine Crescents falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Festive Florentine Crescents?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Festive Florentine Crescents Recipe

Name: Festive Florentine Crescents
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. chopped broccoli or spinach, thawed and drained well; 1 1/2 c. shredded sharp cheese; 2 Tbsp. bread crumbs; 3 to 4 bacon slices, cooked until crispy and crumbled; 2 (8 oz.) cans refrigerated crescent dinner rolls; 1 egg, beaten (if desired)

Festive Florentine Crescents – a delicious recipe with broccoli, sharp cheese, bread crumbs, bacon, rolls, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 oz. chopped broccoli or spinach, thawed and drained well
1 1/2 c. shredded sharp cheese
2 Tbsp. bread crumbs
3 to 4 bacon slices, cooked until crispy and crumbled
2 (8 oz.) cans refrigerated crescent dinner rolls
1 egg, beaten (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
827 kcal
Category
Meat & Poultry

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Festive Florentine Crescents

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