How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Barley Salad?

You need 15 ingredients. The key ingredients include: 2 c. barley, cooked and rinsed, 1/2 c. orzo or pine nuts, bulger wheat or other grain of your choice, liberal handful fresh chopped parsley, 2 to 3 Tbsp. fresh chopped oregano or basil, and more.

Is Festive Barley Salad suitable as salads?

Yes, Festive Barley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Festive Barley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festive Barley Salad Recipe

Name: Festive Barley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. barley, cooked and rinsed; 1/2 c. orzo or pine nuts, bulger wheat or other grain of your choice; liberal handful fresh chopped parsley; 2 to 3 Tbsp. fresh chopped oregano or basil; 1/2 green pepper, diced; 1/2 c. Bermuda onion, diced; 2 cloves garlic, minced; 1/4 to 1/2 tsp. cumin; 1/2 tsp. salt or seasoned salt; 1/4 tsp. pepper; 2 tsp. lemon juice; 2 tsp. olive oil; 1/4 to 1/3 c. Christy's Greek salad dressing; 1 small can sliced black olives; 1 large tomato

Fresh, crisp and full of flavor — this Festive Barley Salad is a must-try. Made with barley, orzo, parsley and oregano. Easy step-by-step instructions i…

This Festive Barley Salad relies on simple, everyday ingredients such as barley, cooked and rinsed, green pepper, diced, bermuda onion, diced and garlic, minced. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Festive Barley Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions