Festive Apple Cider

1. 1

   Using cheesecloth, make a bundle of the cloves, allspice, cinnamon sitcks and orange peel.

2. 2

   Place in a large pot and add the apple cider.

3. 3

   Bring cider and spices to a boil over high heat.

4. 4

   Reduce heat to medium and cook for about 15 minutes or until the cider is reduced to about 4 cups.

5. 5

   Remove and discard the cheesecloth bundle of spices.

6. 6

   Stir in the remaining ingredients and simmer until it is heated through.

7. 7

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.