How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festival Slaw?

You need 10 ingredients. The key ingredients include: 3 c. shredded cabbage, 1 c. shredded red cabbage, 1 c. shredded carrot, 1/4 c. finely chopped onion, and more.

Is Festival Slaw suitable as salads?

Yes, Festival Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Festival Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festival Slaw Recipe

Name: Festival Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. shredded cabbage; 1 c. shredded red cabbage; 1 c. shredded carrot; 1/4 c. finely chopped onion; 1/4 c. chopped dry roasted cashews; 1/4 c. white vinegar; 1/4 c. unsweetened pineapple juice; 1 Tbsp. Dijon mustard; 1/8 tsp. salt; 1/8 tsp. pepper

Festival Slaw

Eats Now Editorial Team · 43 kcal · Salads

Festival Slaw – a delicious recipe with cabbage, red cabbage, carrot, onion, cashews, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Festival Slaw

How did you like this recipe?

Frequently Asked Questions