How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festival Sausage (Crock Pot)?

You need 10 ingredients. The key ingredients include: 2 lbs kielbasa or 2 lbs smoked sausage, sliced, 1 (20 ounce) can pineapple chunks in juice, drained and juice reserved, 1 cup reserved pineapple juice, ¼ cup lemon juice, and more.

Is Festival Sausage (Crock Pot) suitable as meat & poultry?

Yes, Festival Sausage (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Festival Sausage (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Festival Sausage (Crock Pot) Recipe

Name: Festival Sausage (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs kielbasa or 2 lbs smoked sausage, sliced; 1 (20 ounce) can pineapple chunks in juice, drained and juice reserved; 1 cup reserved pineapple juice; ¼ cup lemon juice; 3 tablespoons cornstarch; ½ cup brown sugar; ¼ teaspoon salt; 1 large green pepper, cut into chunks; 1 large onion, cut into chunks; ½ cup maraschino cherry, drained (yes, really)

Festival Sausage (Crock Pot)

Eats Now Editorial Team · 212 kcal · Meat & Poultry

Festival Sausage (Crock Pot) – a delicious recipe with kielbasa, pineapple, pineapple juice, lemon juice, cornstarch, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Festival Sausage (Crock Pot)

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